Wellbeing and Bread Workshop

Event Info and Booking

Cost: £75 per person

Baking and eating real bread is a world away from consuming the mass produced loaves found on supermarket shelves.


Made with organic flour and a few simple ingredients, real fresh bread can be hearty, rich in flavour and texture, and full of nutritional value. Join us at Little Green Social for a day of baking and discussion as we team up with resident nutritionist Gareth Zeal.